Packed with Protein Power, Nutrition and Deliciousness
Healthy living can’t get any easier and tastier. Introducing the world’s first low carb, high protein Atta that tastes and puffs like a normal roti! Go-to Low Carb staple for those who are following a high protein diet.
With 8 grams of protein and just 4.7 grams of net carbs per serving, the high protein Soya Atta serves as the best multipurpose flour alternative for those who are following a keto or ketogenic diet, high protein diet, low carb diet, weight loss diet, LCHF diet or Paleo diet.
Through the compilation of Superfood seeds, Soya Flour and Groundnuts, the high protein Soya Atta has been formulated to help build your overall health and nutrition.
Can easily be replaced for a regular Atta to make your favorite dishes including pulkas, rotis, pooris, parathas, brownies, pasta, etc.
"This is the Best low carb flour available online, i tried making pizza base,parathas and rotis with it turned out perfect and delicious..have tried almost every brand ..LO! Products are the best..never going back😊"
"Really nice atta. I have many other as well but this is best i have discovered till. Roti is also soft nd I can see benefits of eating. Would highly recommend this to all."
"Lol atta makes my blood test report consistent.Doctor happy-I’m happy.Thanks for the good product recommendations."
Answer: Yes, Lo! range of Low Carb flours can be substituted for regular atta or multipurpose flour/maida in all conventional recipes including Indian flatbreads and baked foods like cookies, cakes, brownies, etc.
Question: Does it contain soya?
Answer: Lo! Low carb flour and Lo! Keto Flour are both soy-free flours.