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Paneer Paratha

Written by

Team Lo! food

Medically Reviewed

Vibhuti Jain

Nutrition Consultant | R&D Head

Serving Size : 5 Parathas
Ingredients:
Lo! Carb Atta: 100 grams
Paneer: 1 cup (grated)
Onion: 1 (medium sized)
Green chilli: 1 (chopped)
Coriander: handful (chopped)
Salt: as per taste
Jeera: ¼ tsp
Red chilli powder: as per taste
Amchur powder: ¼ tsp
Garam Masala: ¼ tsp
Oil/ Ghee
Take all chopped vegetables and the spices to make the filling. Knead Lo! Atta. Make
parathas using the filling. Serve with curd.

This Blog post is an initiative by Lo! Foods, to provide accurate and Nutritionist / Doctor approved information related to Health. Lo! Foods is India's leading brand for Everyday Functional Foods. Foods designed for specific Health conditions or Needs. Lo! Foods also runs India's largest range of Low Carb Healthy Cloud Kitchens, under the brand names of Lo!, ProteinChef, ATH (All Things Healthy) and DiabeSmart.

Tags: Atta

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Disclaimer

The content of this article is compiled information from generic and public sources. It is in no way a substitute, suggestion, or advice for a qualified medical opinion. Always consult a specialist or your own doctor for more information. Bajo Foods does not claim responsibility for this information.

The content of this article is compiled information from generic and public sources. It is in ... Read More

References

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